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Prescott and Dunn's Industrial Microbiology
Publication details: New Delhi CBS Publishers and Distributors 1987 Edition: 4th EditionDescription: 1-883ISBN: 81-239-1001-0Subject(s): MicrobiologyDDC classification: 660.62 Summary: Section 1 General Section 2 Food fermentations Section 3 Food related fermentations| Item type | Home library | Call number | Materials specified | Status | Date due | Barcode |
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Books
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Parvatibai Chowgule College of Arts and Science, Margao Information Technology | 660.62 REE/PRE (Browse shelf(Opens below)) | Available | PCC-39515 | ||
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Books
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Parvatibai Chowgule College of Arts and Science, Margao | 660.62 REE/PRE (Browse shelf(Opens below)) | Available | PCC-39516 |
Section 1 General
Section 2 Food fermentations
Section 3 Food related fermentations
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