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CULINARY TO OPERATIONS: Atextbook on culinery operations

Shivansu SACHAN

CULINARY TO OPERATIONS: Atextbook on culinery operations - Kanpur Shubham Publication 2023 - 540 P.

English

ISBN: 978-93-92417-39-9

Subjects--Topical Terms:
Culinary

Dewey Class. No.: 641.5/SAC/Cul

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