Khan, Abrar L. <br/><br/>
Handbook of Poultry 

 - New Delhi  Bio-Green Books  2021 
 - 328 
<br/><br/>Introduction; Poultry Farming; Emu Management; Quail Farming; The Biology of the Chicken; Incubation: Principles and Practice; Rearing: Principles and Practice; Alternative Poultry Production System and Outdoor Access; Integrated Disease Prevention Management in Poultry; Importance of Water in Poultry Health; Egg Production; Live Bird Marketing; Components of Poultry Diets; Animal Husbandry Development Programmes; Farmer Participatory System; Animal Husbandry Co-operatives.   
<br/><br/><label>ISBN: </label>9789390438716 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Zoology 
<br/><br/><label>Dewey Class. No.: </label>598  / KHA/Han