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food and beverage service

By: lilicrap, dennisContributor(s): lilicrap, dennisLanguage: English Publication details: london hodder education 2010 Edition: 8Description: 452pISBN: 978-1-444-11251-1Subject(s): food service, beverage service, event organisation, table serviceDDC classification: 642.6 642.6 Summary: Available
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Item type Home library Call number Materials specified Status Date due Barcode
Fr. Agnel college of Arts & Commerce, Pillar
642.6 642.6 (Browse shelf(Opens below)) Available FAC-rt851

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