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What's new, cupcake?

By: Tack KarenContributor(s): Tack KarenLanguage: English Publication details: New York Houghton Mifflin Harcourt 2010 Edition: 1Description: 227ISBN: 978-0-547-24181-4Subject(s): food,cake ,cake making, ready referenceDDC classification: 641.8653 Summary: Available
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Holdings
Item type Home library Call number Materials specified Status Date due Barcode
UGC hardware skilled based Fr. Agnel college of Arts & Commerce, Pillar
641.8653 (Browse shelf(Opens below)) Available FAC-17974

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