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managing food and beverage operations

By: bhatnagar, s.kContributor(s): bhatnagar, s.kLanguage: English Publication details: new delhi frank bros and co 2009 Edition: 1Description: 643pISBN: 978-81-8409-589-0Subject(s): food and beverage, hotel industryDDC classification: 641.3 bha Summary: Available
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Holdings
Item type Home library Call number Materials specified Status Date due Barcode
REF REF Fr. Agnel college of Arts & Commerce, Pillar
641.3 bha (Browse shelf(Opens below)) Not for loan FAC-13050

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