Catering Management for Hotels, Restaurants and Institutions

By: Nathaniel, RSLanguage: English Publication details: Delhi Surjeet Publishers 1991 Edition: 1Description: viii;284pDDC classification: 642.4
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Home library Call number Materials specified Status Date due Barcode
Books Books Goa College of Home Science, Campal, Panaji
642.4 (Browse shelf(Opens below)) Available GCH-1085

There are no comments on this title.

to post a comment.

Powered by Koha