Normal view MARC view ISBD view

Food Microbiology

Publication details: Chennai MJP Publication 2023 Description: 802pISBN: 978818094019Subject(s): Science | MicrobiologyDDC classification: 576

Contents:

Fundamentals of Food Microbiology -- Food Preservation Strategies -- Food Spoilage -- Food poisoning -- Microbial Food Fermentation

Average rating: 0.0 (0 votes)

Holdings
Item type	Home library	Collection	Call number	Materials specified	Status	Date due	Barcode
Books	Carmel College Library	CCL-Science-Food Tech.	576 RAM/FOO (Browse shelf(Opens below))		Available		CCL-40657

Fundamentals of Food Microbiology --
Food Preservation Strategies --
Food Spoilage --
Food poisoning --
Microbial Food Fermentation

There are no comments on this title.

to post a comment.