Indian Food: A Historical Companion

By: Achaya, K. TPublication details: New Delhi Oxford University Press 2022 Description: 322p. 20cms*18cmsDDC classification: 641.3954/ACH/IND
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Item type Home library Call number Materials specified Status Date due Barcode
Books Books St. Xaviers College of Arts, Science & Commerce, Mapusa
History
641.3954/ACH/IND (Browse shelf(Opens below)) Available SXC-73539
Books Books St. Xaviers College of Arts, Science & Commerce, Mapusa
History
641.3954/ACH/IND (Browse shelf(Opens below)) Checked out 17.09.2024 SXC-73540
Books Books St. Xaviers College of Arts, Science & Commerce, Mapusa
History
641.3954/ACH/IND (Browse shelf(Opens below)) Available SXC-73541
Books Books St. Xaviers College of Arts, Science & Commerce, Mapusa
History
641.3954/ACH/IND (Browse shelf(Opens below)) Checked out 25.06.2025 SXC-73542
Books Books St. Xaviers College of Arts, Science & Commerce, Mapusa
History
641.3954/ACH/IND (Browse shelf(Opens below)) Checked out 19.09.2024 SXC-73543

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