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Biotechnology Fundamentals and Applications

By: Purohit S.SPublication details: Jodhpur Dr. Updesh Purohit for Agrobios 2008 Edition: 4th EditionDescription: 1-1049ISBN: 81-7754-139-0Subject(s): BiotechnologyDDC classification: 581.88 Summary: Chapter1 Biotechnology: An overview Chapter2 DNA, gene genome, protein synthesis and DNA chip technology Chapter3 Applications of genetic engineering Chapter4 Enzymes in genetic engineering (Nuclei acid enzymology) Chapter5 Gene cloning vectors Chapter6 Recombinant DNA technology Chapter7 Genetic engineering techniques Chapter8 Expression of induced genes Chapter9 Gene silincing and antisense technology Chapter10 Scope, achievements and hazards of genetically modified crops Chapter11 Eco-social impact of genetically modified crops/foods Chapter12 Plant tissue culture: Principles and methodology Chapter13 Histological and photographic techniques for plant tissue culture Chapter14 Protoplast technology Chapter15 Micropropagation in plants Chapter16 Somatic Embryogenesis Chapter17 Somaclonal and gametoclonal variant selection Chapter18 Gynogenesis and crop improvement Chapter19 Synseeds or synthetic seeds Chapter20 Plant tissue culture some related aspects Chapter21 Animal cell and tissue culture Chapter22 Immunology, serology and vaccines Chapter23 Animal health biotechnology Chapter24 Antimicrobial drugs and biotechnology Chapter25 Applications of animal biotechnology Chapter26 Transgenic animal technology Chapter27 Biotechnology in fisheries Chapter28 Biotechnology and transgenic plants Chapter29 Biotechnology and forestry Chapter30 Biotechnology of biofertilizers production Chapter31 Enzyme and biotechnology Chapter32 Production of enzymes Chapter33 Enzyme immobilization Chapter34 Industrial fermentation technology Chapter35 Enzyme based industrial fermentation technology Chapter36 Applications of enzymes in industrues Chapter37 Biotechnology biomass energy Chapter38 Biotechnology environment protection Chapter39 Biosensors, biochips, biofilms and biosurfactents Chapter40 Biotechnology and biodiversity conservation Chapter41 Biotechnology and ethics Chapter42 Bioinformatics Chapter43 Nanotechnology
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Item type Home library Call number Materials specified Status Date due Barcode
Books Books Parvatibai Chowgule College of Arts and Science, Margao
Biotechnology
581.88 PUR/Bio (Browse shelf(Opens below)) Available PCC-39501

Chapter1 Biotechnology: An overview
Chapter2 DNA, gene genome, protein synthesis and DNA chip technology
Chapter3 Applications of genetic engineering
Chapter4 Enzymes in genetic engineering (Nuclei acid enzymology)
Chapter5 Gene cloning vectors
Chapter6 Recombinant DNA technology
Chapter7 Genetic engineering techniques
Chapter8 Expression of induced genes
Chapter9 Gene silincing and antisense technology
Chapter10 Scope, achievements and hazards of genetically modified crops
Chapter11 Eco-social impact of genetically modified crops/foods
Chapter12 Plant tissue culture: Principles and methodology
Chapter13 Histological and photographic techniques for plant tissue culture
Chapter14 Protoplast technology
Chapter15 Micropropagation in plants
Chapter16 Somatic Embryogenesis
Chapter17 Somaclonal and gametoclonal variant selection
Chapter18 Gynogenesis and crop improvement
Chapter19 Synseeds or synthetic seeds
Chapter20 Plant tissue culture some related aspects
Chapter21 Animal cell and tissue culture
Chapter22 Immunology, serology and vaccines
Chapter23 Animal health biotechnology
Chapter24 Antimicrobial drugs and biotechnology
Chapter25 Applications of animal biotechnology
Chapter26 Transgenic animal technology
Chapter27 Biotechnology in fisheries
Chapter28 Biotechnology and transgenic plants
Chapter29 Biotechnology and forestry
Chapter30 Biotechnology of biofertilizers production
Chapter31 Enzyme and biotechnology
Chapter32 Production of enzymes
Chapter33 Enzyme immobilization
Chapter34 Industrial fermentation technology
Chapter35 Enzyme based industrial fermentation technology
Chapter36 Applications of enzymes in industrues
Chapter37 Biotechnology biomass energy
Chapter38 Biotechnology environment protection
Chapter39 Biosensors, biochips, biofilms and biosurfactents
Chapter40 Biotechnology and biodiversity conservation
Chapter41 Biotechnology and ethics
Chapter42 Bioinformatics
Chapter43 Nanotechnology

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