Applied Fisheries

By: Sakhare, Vishwas B Language: Eng Publication details: New Delhi Daya Publishing House 2007 Edition: 1st EditionDescription: vi, 161p. Hard BoundISBN: 817035482XSubject(s): Zoology, Applied FisheriesDDC classification: 597

Contents:

Preface 1. Live Feed Organisms in Prawn Hatcheries 2. Bheries 3. Paddy-cum-Fish Culture 4. Fish-cum-Duck Farming 5. Bundh Breeding of Fishes 6. Role of Soil and Water Quality in Fish Culture 7. Aquatic Weeds 8. Impact of Exotic Fishes on Indian Fish Fauna 9. Estuarine Fisheries 10. Fisheries of Lakes 11. Reservoir Fishery of India 12. Fisheries Institutions in India 13. Culture and Breeding of Murrels 14. Culture and Breeding of Magur 15. White Spot Disease (WSD) in Prawn 16. Epizootic Ulcerative Syndrome (EUS) in Fishes 17. Hilsa: The King of Fishes 18. Fisheries Cooperatives in India 19. Fish Marketing in India: A Case Study of Howrah Fish Market 20. Socio-economic Status of Fishermen 21. Crafts and Gears Used in Fisheries Index

Summary: About This Book Fisheries form an important sector of the country's economy in terms of food supply, employment, income and foreign exchange earnings. Fishes are one of the important sources of cheap protein food for the people and millions of fishermen and several industries depend on this source. The present book is based on recent views, ideas and progress in the field of fisheries. The book contains some important aspects of applied fisheries. It covers topics such as live feed organisms in prawns, hatcheries culture and breeding of magur and murrels, impact of exotic fishes on indigenous fish fauna, fisheries cooperatives, marketing etc. The book will be of invaluable help to teachers, students, researchers and all those who are interested in the fisheries.

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Holdings
Item type	Home library	Collection	Call number	Materials specified	Vol info	Copy number	Status	Notes	Date due	Barcode
Books	HPSMs Ganpat Parsekar College of Education, Harmal HPS-Applied Fisheries	HPS-ZOOLOGY	597 SAK/APP (Browse shelf(Opens below))		-	1	Available	6 Shelf		HPS-4702

Preface
1. Live Feed Organisms in Prawn Hatcheries
2. Bheries
3. Paddy-cum-Fish Culture
4. Fish-cum-Duck Farming
5. Bundh Breeding of Fishes
6. Role of Soil and Water Quality in Fish Culture
7. Aquatic Weeds
8. Impact of Exotic Fishes on Indian Fish Fauna
9. Estuarine Fisheries
10. Fisheries of Lakes
11. Reservoir Fishery of India
12. Fisheries Institutions in India
13. Culture and Breeding of Murrels
14. Culture and Breeding of Magur
15. White Spot Disease (WSD) in Prawn
16. Epizootic Ulcerative Syndrome (EUS) in Fishes
17. Hilsa: The King of Fishes
18. Fisheries Cooperatives in India
19. Fish Marketing in India: A Case Study of Howrah Fish Market
20. Socio-economic Status of Fishermen
21. Crafts and Gears Used in Fisheries
Index

About This Book
Fisheries form an important sector of the country's economy in terms of food supply, employment, income and foreign exchange earnings. Fishes are one of the important sources of cheap protein food for the people and millions of fishermen and several industries depend on this source. The present book is based on recent views, ideas and progress in the field of fisheries. The book contains some important aspects of applied fisheries. It covers topics such as live feed organisms in prawns, hatcheries culture and breeding of magur and murrels, impact of exotic fishes on indigenous fish fauna, fisheries cooperatives, marketing etc. The book will be of invaluable help to teachers, students, researchers and all those who are interested in the fisheries.

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