Food service and catering management

By: Kumar, DineshPublication details: New Delhi Omega Publications 2009 ISBN: 9788184551716, 9788184551716Subject(s): Food service and catering management -- Travel and Tourism -- Bachelor of Business AdministrationDDC classification: 647.95/KUM
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Holdings
Item type Home library Call number Materials specified Status Date due Barcode
Books Books Don Bosco College, Panjim Goa, India
647.95/KUM (Browse shelf(Opens below)) Available DBPG-4960

English

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