Hotel and food service marketing - A managerial approach

By: Buttle, FrancisLanguage: English Publication details: Cassel Educational Description: 414pSubject(s): ManagementDDC classification: 338.47664
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Item type Home library Call number Materials specified Status Date due Barcode
Books Books Murgaon Education Society College(MESC)
338.47664BUT (Browse shelf(Opens below)) Available MESC-13855

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