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Financial and cost control techniques in hotel and catering industry (Record no. 996989)

MARC details
000 -LEADER
fixed length control field	00373nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	230220s9999 xx 000 0 und d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	658.15937
Item number	NEG
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Negi, Jagmohan
9 (RLIN)	1524941
245 ## - TITLE STATEMENT
Title	Financial and cost control techniques in hotel and catering industry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc.	Metropolitan
300 ## - PHYSICAL DESCRIPTION
Extent	360p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Tourism
9 (RLIN)	1524942

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Home library	Current library	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
				Murgaon Education Society College(MESC)	Murgaon Education Society College(MESC)	21.02.2023		658.15937NEG	MESC-9407	21.02.2023	21.02.2023	Books